May 2012
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Lemon Ginger Chicken Lettuce Wraps

Ingredients:

2 tbsp (30 mL) vegetable oil 1 lb (500 g) ground chicken or pork 1 pouch (28 g) Club House Lemon Ginger Beef Stir-fry Flavourful Recipe Mix 2½ cups (625 mL) diced mushrooms 1 cup (250 mL) each low sodium chicken broth and water 1 tbsp (15 mL) each cornstarch and soy [...]

Anna Olson’s Roasted Root Vegetables

Courtesy of Food Network Canada’s Fresh with Anna Olson

(NC)—Pair this hearty side dish with your holiday turkey for a real crowd-pleaser.

Ingredients

1 cup peeled and diced carrot 1 cup peeled and diced parsnip 1 cup diced celery root 1 Delicata squash, seeded and diced (you can leave the skin on) [...]

Onion Soup with Beer

Courtesy of Food Network Canada’s Ricardo and Friends

(NC)—Cozy up to a warm fireplace or start your ultimate holiday feast with this satisfying soup.

Ingredients

10 cups onions, sliced (about 10 medium onions) 1/4 cup butter 1 tbsp flour 1 bottle pale ale 1 tbsp Dijon mustard 4 cups chicken broth 6 thick diagonal [...]

Wild Blueberry Soynog

(NC)—Serve your family and friends wild blueberry soynog, a healthy, low-fat alternative to traditional fare this season. For a special holiday cheer, add a dash of rum or your favourite spirit to this delicious, nutritious treat. Wild blueberries are available frozen year-round, retaining their nutritional value for up to two years. This wild superfruit provides [...]

Home made crackers

Easy to make, these crackers are wonderful, a special treat when they’re still warm, out of the oven and a handy snack once they’ve cooled and you have them tucked into an air tight storage container.

I made several small batches in the toaster oven with different toppings (kosher sea salt, fresh chopped Rosemary [...]

Mexican Coffee

(NC)—Here is a recipe for your Thanksgiving table from Club House, a brand name long associated with spicing things up.

3/4 cup (175 mL) ground dark roast coffee (regular or decaffeinated) or to taste 2 tsp (10 mL) Club House ground cinnamon 6 cups (1.5 L) water 1 cup (250 mL) milk 1/3 cup (75 [...]

Blooming Brie Bowl

(NC)—Here is a recipe for your Thanksgiving table from Club House, a brand name long associated with spicing things up.

1½ tsp (7 mL) Club House chili powder ½ tsp (2 mL) Club House garlic powder ½ tsp (2 mL) Club House mustard, ground ½ tsp (2 mL) sugar 1 loaf round sourdough bread (about [...]

Skip the takeout window: Quick meals for kids (and parents)

(NC)—Let’s face it we’ve all done it after a long hard day of work… especially when we’re usually racing to pick up the kids to take them to soccer, hockey and/or gymnastics. I’m talking about taking a detour on the way home through the drive through window to pick up “dinner”. But before you opt [...]

Ginger Lime Tilapia and Vegetable Packets

(NC)—Tilapia is not the type of fish to cook directly on the grill, but is superb in these packages. It also absorbs the wonderful citrus flavour as it cooks. It is a great way to make a light and easy supper.

Preparation Time: 15 minutesCooking Time: 8 minutes

2 limes 2 tbsp (25 mL) minced [...]